All About New Dietary Guidelines: Full Interview with Hope Warshaw, RD, CDE (Bonus Episode)

Low carb, high fat, counting protein for dosing insulin.. when it comes to food and diabetes, there’s a lot to keep in mind. It’s not as simple as reading a label and measuring a dose. Registered Dietitian and Certified Diabetes Educator Hope Warshaw takes us through the most recent research about eating well with diabetes…